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SUMMARY:World Vegetarian Cookery\, Rose Bay
DESCRIPTION:Take a gastronomic tour around the globe as you learn to create vegetarian dishes that delight the palate. From simple peasant fare to refined gourmet\, vegetarian cuisine can be a simple or as extravagant as your imagination. Whatever your reasons for wanting to explore a vegetarian diet\, this course will give you the skills to create delicious entrees\, mains and desserts without the meat and without hassle. \nThis is a four week evening course starting on Tuesday 3rd March and finishing on Tuesday 24th March. \nMaterials \n\nsharp knife\ncutting board\ntea towel and apron\noven mitts\n$80 cash food levy to cover cost of all food and materials required throughout the course.\n\nBook online or over the phone: 61 2 9387 7400
URL:https://lorenauriarte.com/classes/world-vegetarian-cookery/
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LAST-MODIFIED:20150101T021328Z
UID:10000020-1426617900-1426626000@lorenauriarte.com
SUMMARY:World Vegetarian Cookery\, Rose Bay
DESCRIPTION:Take a gastronomic tour around the globe as you learn to create vegetarian dishes that delight the palate. From simple peasant fare to refined gourmet\, vegetarian cuisine can be a simple or as extravagant as your imagination. Whatever your reasons for wanting to explore a vegetarian diet\, this course will give you the skills to create delicious entrees\, mains and desserts without the meat and without hassle. \nThis is a four week evening course starting on Tuesday 3rd March and finishing on Tuesday 24th March. \nMaterials \n\nsharp knife\ncutting board\ntea towel and apron\noven mitts\n$80 cash food levy to cover cost of all food and materials required throughout the course.\n\nBook online or over the phone: 61 2 9387 7400
URL:https://lorenauriarte.com/classes/world-vegetarian-cookery-rose-bay-2/
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DTSTART;TZID=Australia/Sydney:20150324T184500
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DTSTAMP:20260411T213527
CREATED:20141216T074722Z
LAST-MODIFIED:20150101T021513Z
UID:10000022-1427222700-1427230800@lorenauriarte.com
SUMMARY:World Vegetarian Cookery\, Rose Bay
DESCRIPTION:Take a gastronomic tour around the globe as you learn to create vegetarian dishes that delight the palate. From simple peasant fare to refined gourmet\, vegetarian cuisine can be a simple or as extravagant as your imagination. Whatever your reasons for wanting to explore a vegetarian diet\, this course will give you the skills to create delicious entrees\, mains and desserts without the meat and without hassle. \nThis is a four week evening course starting on Tuesday 3rd March and finishing on Tuesday 24th March. \nMaterials \n\nsharp knife\ncutting board\ntea towel and apron\noven mitts\n$80 cash food levy to cover cost of all food and materials required throughout the course.\n\nBook online or over the phone: 61 2 9387 7400
URL:https://lorenauriarte.com/classes/world-vegetarian-cookery-rose-bay-3/
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