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World Vegetarian Cookery : Session 4 @ Rose Bay
14 August, 2017 @ 8:00 am - 5:00 pm
Take a gastronomic tour around the globe as you learn to create vegetarian dishes that delight the palate. From simple peasant fare to refined gourmet, vegetarian cuisine can be a simple or as extravagant as your imagination. Whatever your reasons for wanting to explore a vegetarian diet, this course will give you the skills to create delicious entrees, mains and desserts without the meat and without hassle.
Course fee includes all ingredients.