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You are here: Home / Archives for Rose Bay

Pickles & Preserves Class : Rose Bay

2 February, 2016 by admin

Get ready to capture the seasons as you learn various ways to pickle and preserve a range of produce. Perfect to stock the larder or give as gifts.

Learn about food safety while preserving.

The following is an example of the type of preserves we will make, actual menu will be dependent on what is readily available at the market.

Nahm Prik Pao – sweet chilli jam
Morroccan spiced lemons
Spiced Peach and Apricot Preserve
Pickled Spring Vegetables
Green Mango Chutney

Course fee includes all ingredients. Please note some ingredients may be substituted if not available at market.

Please bring along

  • 2 tea towels
  • apron
  • dishcloth
  • sharp knife
  • bottles and jars

Tagged With: City East Community College, cooking class, pickles, preserves, Rose Bay

World Vegetarian Cookery, Rose Bay

15 December, 2014 by admin

world vegetarian

Take a gastronomic tour around the globe as you learn to create vegetarian dishes that delight the palate. From simple peasant fare to refined gourmet, vegetarian cuisine can be a simple or as extravagant as your imagination. Whatever your reasons for wanting to explore a vegetarian diet, this course will give you the skills to create delicious entrees, mains and desserts without the meat and without hassle.

This is a four week evening course starting on Tuesday 3rd March and finishing on Tuesday 24th March.

Materials

  • sharp knife
  • cutting board
  • tea towel and apron
  • oven mitts
  • $80 cash food levy to cover cost of all food and materials required throughout the course.

Book online or over the phone: 61 2 9387 7400

Tagged With: City East Community College, Classes, Cooking, Rose Bay, Teaching, World Vegetarian Cuisine

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